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MEAT RAGÙ Ingredients – for 10 persons: 500 gr. minced beef + 300 gr minced pork + 5 sausage 2 onion + 1 carrot + 1 stick celery 1 clove garlic, some chili, as you like it spicy parsley 3  jars of  Italian tomatoes puree  – (it is better taste […]

Meat Ragu’


wine peaches 3
Wine peaches are a gluten free and vegan summer recipe. Delicious after a friends dinner! Ingredients: 1 peach per person 1 spoon of brown sugar per person a good white dry wine and some water   Directions: Cut the peaches in slices (we like with skins). Put your peaches and […]

Wine Peaches